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Assistant Food and Beverage Manager

Full time Bank Profile
  • Post Date: October 15, 2024
  • Apply Before : November 15, 2024
  • Salary: Negotiable
  • Applications 0
  • View(s) 74
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Job Detail

  • Career Level Manager
  • Experience 3 Years
  • Gender N/A
  • Industry Management
  • Qualifications Diploma

Job Description

Qualifications/Experience

  • HND in Hotel Management / Degree in Hospitality Management
  • 3 years Food and Beverage experience.
  • Flair for cocktails and lattes.
  • Must be very well organized and able to work accurately under pressure.

Key Result Areas

  • Revenue Control- assist in ensuring the food & beverage department’s financial performance and long-term sustainability.
  • Ensure required F&B procedures, operational and administrative systems and controls are in place.
  • Assist with daily, weekly and monthly food, beverage, paper supplies and operating equipment stock takes and variance reconciliations
  • Interacting with Guests to receive valuable feedback and thus being a salesperson, researcher and problem solver.
  • Ensuring that the cleanliness and hygiene of the restaurant, stores and bars are of the highest standard.
  • Assist in managing and overseeing the daily operation of the restaurant, bar, room service & banqueting department.
  • Staffing levels and rostering are maintained to meet operational requirements and within budgeted parameter.

Required skills

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